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jar salad
nex millen

Spring Jalad (Jar Salad)

by Nex Millen

Shopping List

  • 1 Can Cannellini Beans (drained & rinsed)
  • 2 Medium Carrots (Peeled & Sliced On Diagonal)
  • 1/4 Cup Cherry Tomato (Cut In Halves)
  • 1/2 Cucumber (Sliced)
  • 1/2 Daikon Radish (Sliced)
  • 1 Medium Squash(Chopped)
  • 1 Ripe Mango (Diced)
  • 1 Head Red Lettuce (Broken By Hand)
  • 4 Slices Preserved Lemons (Chopped)
  • 2 Tbsp. Extra Virgin Olive Oil
  • 2 tsp. Cup Balsamic Vinegar
  • 1 Tbsp. Salad Toppings (Optional)

Instructions

  • Drizzle olive oil and put balsamic vinegar in the bottom of a quart size ball jar.
  • Chop preserved lemons and add to oil.
  • Add beans, shake to coat, let sit to soak up flavor.
  • Add carrots, Diakon, squash, cherry tomatoes, cucumber, and mango.
  • Pack tight with lettuce and optional salad topping.
  • Before serving shake thoroughly and empty into bowl toss lightly if needed.

Serves 2 Large Salads

Print Recipe

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