Smoked Paprika Mayo

by Dano Holcomb

Shopping List

• 4 egg yolks
• 1 tbsp Dijon mustard
• 6 cloves garlic
• 1 tbsp vinegar
• 1 qt vegetable oil
• 2 lemons, juiced
• 2 tbsp smoked paprika
• Salt & black pepper to taste

Instructions

1. In a food processor, add all ingredients except the oil
2. Once incorporated, slowly drizzle in the oil, 1 cup at a time
3. Once all the oil is in and the mayo is emulsified, taste
4. Adjust seasonings