Naked Chicken Wings
Shopping List
- 2 local beers
- 2 tbs. Of Zatarain’s Crab Boil
- 2 lbs. Of chicken drummettes
- 2 – 3 tbs. Of Zatarain’s creole seasoning
- 3/4 cup of FRANK’S Original Hot Sauce
Instructions
- Preheat oven to 375 degrees F.
- Pour 2 local beers into a bowl.
- Add 2 tbs. Of Zatarain’s Crab Boil.
- Add 2 lbs. Of chicken drummettes.
- Let the chicken sit for 12 hours.
- Line the chicken up on a pan (evenly spread out).
- Add 2 – 3 tbs. Of Zatarain’s Creole seasoning on the chicken.
- Place the pan of chicken in the oven and cook for 25 minutes at 375 degrees F.
- After 25 minutes take the chicken out of the oven and place back into the bowl.
- Add ¾ cup of FRANK’S Original Hot Sauce into the bowl of chicken.