Shopping List

• 1 cup hummus (homemade or store-bought)
• 4 whole-grain pitas

Mediterranean Salad:

• 3 cup Chopped Romaine Lettuce
• 1 cup Chopped Tomatoes
• 1 cup Cucumber
• 1 cup Yellow Bell Pepper
• 1/2 cup Chopped Red Onion
• 2 Tbsp. Crumbled Feta Cheese
• 2 Tbsp. Chopped Kalamata Olives
• 1 Tbsp. Olive Oil
• 1 Tbsp. Lemon Juice
• 1/4 tsp. Dried Dill
• 1/4 tsp. Dried Oregano
• 1/4 tsp. Crushed Red Pepper Flakes
• 1 cup Grilled Chicken, chopped OR 1/2 cup Canned Garbanzo Beans, rinsed and drained
• Sea salt and pepper to taste

Instructions

• Preheat oven to 400 degrees F.
• Spread 4 Tablespoons hummus on each pita. Sprinkle on optional dill, oregano, crushed red pepper, and bake for 15 minutes, until crisp.
• Toss salad ingredients together.
• Top hot pita with salad ingredients, grilled chicken or garbanzo beans, drizzle with Tzatziki Sauce, cut into triangles and serve.

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