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Tiramisu
Sweet Memories Cooking

“Heartfelt” Tiramisu

by Sweet Memories

Shopping List

  • 1 pound cake, sliced
  • 1 cup espresso coffee
  • 1⁄4 cup coffee liquor
  • 12 oz cream cheese
  • 12 oz sour cream
  • 2 tbsp powdered sugar
  • Lindt chocolate bar, shaved
  • Powdered chocolate

Instructions

  1. In a mixing bowl, blend the cream cheese, sour cream and sugar, set aside.
  2. Mix the coffee with the liquor and set aside.
  3. Line the bottom of a lasagna type pan with pound cake.
  4. Next, using a pastry brush, cover the pound cake with the coffee mixture.
  5. Use half of the cream cheese mixture and cover the pound cake. Then, dust with powdered chocolate.
  6. Make a second layer of pound cake, coffee, cream cheese and by shaving the Lindt chocolate on top.
  7. Refrigerate up to 1 hour before serving.
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