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chef

Banana Bread

by Angela Ramsey

Shopping List

  • 1 ¾ cup flour
  • 1 tsp baking soda
  • ¼ tsp Salt
  • 1 stick melted butter
  • ½ cup brown sugar
  • 1 tbsp ground flax meal
  • 2 ½ tbsp hot water
  • 2 tsp Vanilla
  • 4-5 bananas
  • 1 cup chocolate chips
  • 2 tbsp sugar

Instructions

  • Preheat your oven to 350°.
  • Stir together flax meal and water and let sit for 10-15 minutes.
  • In a large bowl, combine flour, baking soda, and salt. Set aside.
  • In a separate bowl, add butter, brown sugar, flax mixture, vanilla, and whisk together.
  • Peel and break apart your bananas, then add to the wet ingredients. Using a masher, mix the bananas into the mixture.
  • Pour the wet ingredients into the dry ingredients and mix them together. Add chocolate chips.
  • Pour the batter into an 8×8 baking dish lined with parchment paper and sprinkle the top with sugar.
  • Bake for 45 minutes.
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