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bacon bison burger

Bacon Bison Burgers

by Chef Derek St. Romain

Shopping List

  • 2 lbs. Ground Bison
  • 2 tbsp Demi glacĂ© (beef base paste or powder)
  • 1 tbsp squeeze garlic
  • 1 tbsp seasoning salt
  • Big pinch of Pure ground pepper and Pink Himalayan sea salt
  • 12 strips bacon, cooked
  • Buns
  • Top the whole thing off with roasted corn queso!

Instructions

  • Mix all ingredients together with the bison and gently form the patties.
  • Place Bison Burgers on the grill and cook each for about 10 minutes for a medium-well-done burger.
  • Top with bacon strips, fresh basil leaves, and roasted corn quest cheese sauce.
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